Make meal prep faster and more flavorful with the Hand Operated Meat Tenderizer (Model 366097). Designed to improve texture and taste, this manual meat tenderizer helps meat absorb marinades and spices more effectively, resulting in juicier, more tender dishes every time. Ideal for home kitchens and professional food service, it delivers consistent results with minimal effort.

Built from durable pressed iron, this tenderizer is made to last and is easy to disassemble for cleaning and maintenance. The ergonomic crank handle provides smooth, labor-saving operation, while the secure clip-on base keeps the unit firmly in place during use. From steaks and cutlets to barbecue and cured meats, this tool is a reliable kitchen essential.

Key Features

• Improves Flavor & Texture – Helps meat absorb spices and marinades for better taste and tenderness
  
• Durable Pressed Iron Body – Strong, long-lasting construction for frequent use
  
• Manual Crank Handle – Effort-saving design for smooth, easy operation
  
• Stable Clip-On Mount – Securely attaches to tables (1.5–4.5 cm thick) for safe use
  
• Protective Safety Cover – Shields hands during operation for added safety
  
• Easy to Clean & Maintain – Disassembles easily; clean after use to prevent rust
  
• Versatile Use – Suitable for home kitchens, restaurants, hotels, and BBQ prep

Specifications

• Operation: Manual / Hand-operated
  
• Material: Pressed iron body
  
• Mounting Style: Clip-on table mount
  
• Table Thickness Range: 1.5 – 4.5 cm
  
• Maximum Meat Thickness: Up to 1.3 cm
  
• Use: Meat tenderizing, curing, BBQ preparation